serving Saturday evening dinners and Sunday brunches, lovingly prepared, with fresh farm ingredients and home made breads and deserts. Most ingredients are produced on the farm using no chemical sprays or purchase products that are certified organic.
Come and enjoy a field to table dining experience.
Call for reservations - 570-924-3019
Cash or Personal check only. No credit cards accepted.
Call for menu and reservations.
Saturday Dinners: Served at 6:00PM
Includes soup or salad appetizer, bread, entree with two vegetables, dessert, and hot drink
Adults.........................$30.00 per plate
Children four to twelve......$15.00 per plate
Sunday Brunch: Served at 12:00PM
Includes a cold drink, pastry, egg dish, salad or soup or sandwich, and hot drink
Adults.........................$15.00 per plate
Children...................... $ 7.00 per plate
We invite you to bring your own wine.
Menus
Dinner Saturday September 11
Brunch Sunday September 12
Garden Salad w/pears roasted pecans and gargonzola cheese
serving Saturday evening dinners and Sunday brunches, lovingly prepared, with fresh farm ingredients and home made breads and deserts. Most ingredients are produced on the farm using no chemical sprays or purchase products that are certified organic.